Nura X The Aroma Fusion Limited Edition Collaboration
 
Proudly showcasing excellence in Barrel Aged Coffees—a vibrant, sensory masterpiece!
 
Sourced from the lush, high-altitude coffee plantations of Colombia, these premium single-origin green beans are carefully aged inside authentic oak barrels. Over a meticulous aging process, the beans naturally absorb the rich molasses, warmth, and complexity locked deep within the wood from the Canadian spiced rum.
 
Once peak flavor infusion is achieved, we roast them fresh in small batches to lock in the profile. Every single sip takes you on a journey through layers of tropical warmth and comforting spices, delivering a truly unique and elevated specialty coffee experience.
 
Fun Fact: There is 0% Alcohol in this coffee! The alcohol completely burns off during the roasting process, leaving behind nothing but pure, magnificent flavor.
 
The Flavor Profile
Tasting Notes: Dark Rum, Cocoa, Rich Berries & Oak Barrel.
Palate: A vibrant, deeply comforting, and beautifully spiced body with a sweet, lingering finish.
 
What is Barrel-Aged Coffee?
Simply put, barrel-aged coffee is made from premium green coffee beans that have spent weeks resting inside a barrel once used to hold spirits. This completely natural, patient method dramatically enhances and emphasizes the complex, hidden characteristics of the coffee beans.
 
Coffee Credentials
Origin: Imported from Colombia (Single-Origin).
Bean Type: 100% Arabica.
Process: Washed & Cask-Aged.
Elevation: 1,800m to 1,900m above sea level.
Roast Level: Medium